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Jensen Associates offers tailor-made seminars, covering a variety of topics essential to securing efficient, safe transport and handling of perishable products. The aim of our seminars is to provide the participants with a comprehensive understanding of the respective subjects, which will in turn be valuable in their daily work.


The seminars are tailored to meet the specific knowledge requirements of a wide range of professionals, from claims handlers and underwriters to logistics providers, front line transport sales personnel, reefer technicians and product category managers, to name a few.

Training and Seminars

The topics most often covered include:


  • Claims prevention

  • Packaging

  • How to interpret temperature records

  • Ventilation and humidity control requirements

  • Product physiology

  • Perishable Product knowledge for fruit and vegetables, meat, fish, dairy products and bulbs/plants

  • The origin of various post-harvest diseases and storage defects

  • Refrigeration during transport / Refrigeration technology

  • Post-harvest handling

  • Handling and preparation of frozen products

  • How to optimise product shelf life

  • Shipment under controlled or modified atmosphere conditions

If you would be interested in organising a tailored training seminar, please contact us for a further discussion about your requirements.

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