
Jensen Associates offers tailor-made seminars, covering a variety of topics essential to securing efficient, safe transport and handling of perishable products. The aim of our seminars is to provide the participants with a comprehensive understanding of the respective subjects, which will in turn be valuable in their daily work.
The seminars are tailored to meet the specific knowledge requirements of a wide range of professionals, from claims handlers and underwriters to logistics providers, front line transport sales personnel, reefer technicians and product category managers, to name a few.
Training and Seminars


The topics most often covered include:
-
Claims prevention
-
Packaging
-
How to interpret temperature records
-
Ventilation and humidity control requirements
-
Product physiology
-
Perishable Product knowledge for fruit and vegetables, meat, fish, dairy products and bulbs/plants
-
The origin of various post-harvest diseases and storage defects
-
Refrigeration during transport / Refrigeration technology
-
Post-harvest handling
-
Handling and preparation of frozen products
-
How to optimise product shelf life
-
Shipment under controlled or modified atmosphere conditions
If you would be interested in organising a tailored training seminar, please contact us for a further discussion about your requirements.